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| |  | Gift Baskets | Home » » Columbus Salame Company Salame Secchi String of 12 Salames | | | | | | | Description: | | Columbus Salame Company Salame Secci (approx) 5 Pound String of Salames. If you're searching for a classic, you've come to the right place. Salame secchi was among our first creations and it remains one of our most popular. Could it be because its aroma whispers rather than shouts? That its flavor is mellow instead of sharp? That it is hand-crafted, hand-tied and aged in a natural casing? Yes, yes, yes, maybe so and yes.
Columbus Salame
"When the Italian-born founders of Columbus Salame came to America in 1917, they brought their authentic Italian recipes with them. Soon they opened their doors in San Francisco and began crafting and selling their artisan salame. Today, Columbus has become one of the most respected producers of fine foods in the country. They're still a family owned business. And they're still as crazy about making the kinds of premium salame people love."
***Warm Weather Shipping Warning*** We strongly recommend using an expedited shipping method for Columbus Salame items. Bear in mind standard shipping can take up to 7 days in transit. Your items are shipped based upon the method you choose. Taylor's Market will not be responsible for items which spoil in transit due an improper shipping method having been chosen by the customer. | | | Features: | |
• Columbus Salame Company Salame Secci String of 12 Salames
• A true "Classic" Salame
• Hand crafted, hand tied and aged in a natural casing
• One of the first salames created by Columbus; a flavor that is mellow with a soft aroma
• Columbus Salame Company - San Francisco
| | | Product Details: | | | Average Customer Rating:
|  based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 3 customer reviews )
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Most Helpful Customer Reviews
3 of 3 found the following review helpful:
 Like being home...Nov 30, 2008
By Michael C. Anderson
"MikeNGina"
After moving from the bay area to Louisiana, we found we couldn't find salami here. Well, not real salami anyway. That processed flavor added pre-sliced stuff that taste horrible, is even hard to find. We ordered this since we couldn't find a way to order what we usually got back in California, on line. While not quite the same flavor as we were accustomed to, it is still really good salami. It has a bit of a nutty flavor unlike our old usual salami. The pepper in it isn't as uniformly distributed in some of the chubs, some bites will have a stronger pepper flavor than others, but not too strong to make them any less delicious. Unfortunately, the cooling packs that were in the box broke and water logged everything in it. This seems to make the casing with the mold on it hard to remove--I would suggest overnight shipping if you plan on ordering, to avoid this. Five pounds of salami came to 15 little 7 and a half inch chubs, with a refrigerator life of about 2 to 3 months. This is a bit much for two people to eat; unless you eat salami like my wife and I do. This amount would be perfect for a party of 8 to 12 people if that is what you are looking for. Just make sure to slice them thin. If you are one of those unfortunate people who have never had a chub of salami, only the pre-sliced packaged stuff, you really should try this. It's like the difference between good cheese and processed cheese food. While both serve a purpose, only one is edible by itself. Add a bit of provolone and a club cracker and this salami is heaven in every bite!!
1 of 1 found the following review helpful:
I'm in love.Feb 12, 2012
By Tim
I was at Trader Joe's, randomly browsing at the deli meats section for something to munch on later when one of these individual links caught my eye. At first I thought the white on the outside was some sort of wrapping, but upon squinting I noticed that it looked like a residue.
"Hm. This is weird", I thought. Maybe I'll eat it. Sorta like when you find strange crumbs on your kitchen table and stick it in your mouth when no one's looking.
So I bought a link, and read the information about Columbus Salame Secchi. Lo and behold, it's actually a sort of mold that grew on the outside of meat! Well I had already bought the thing, and figure I might as well eat it, strange as it may be.
I was back at Trader Joe's the next day.
They had ONE left. My entire week was ruined!
So I did the only thing I could do. Buy it on Amazon!!!!!
The package of 12 links came two days ago. Went to the nearby hippie grocery store, bought some Cabernet, Stilton cheese, and imported Italian olives.
Wow...
The flavor on this meat is just... irresistible. I know when people say something is irresistible, they mean it's really, really good. I actually mean this thing is impossible to resist. I always start eating a link with the intention of just having maybe a third or a half of a link, not because I'm a health nut or something, but just because I don't want to pig out on just some salami. This isn't just salami. This is Salame Secchi. Before I know it, I've eaten the whole darn link of sausage, and I'm feeling guilty not because I've eaten the entire thing, but because I have one fewer link left to eat later.
The meat, mold, and fat in the salame come together in a joyful union taste-bud heaven. There's nothing else quite like it. I've always been a fan of salami and prosciutto, but you NEED to try this. If you've ever been a fan of smoked salmon, sashimi, or any kind of meat period, I think it will be impossible to turn this down.
I'm ordering another 12 links ASAP.
2 of 3 found the following review helpful:
 salamiJan 11, 2010
By Cindy Rossetto
"cinrose22"
These are really good salames, just like the one's I used to get at the old Italian deli. They were soft when I got them, so I hung them up in a cool dark place and now they are perfect.
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