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| |  | Tomatoe Sauce | Home » » San Marzano Cento Organic Italian Peeled Tomatoes, Case of 4 /28 oz | | | | | | | Description: | | Perfect for making homemade sauces Cento San Marzano tomatoes are hand picked only when they are ripe, giving them a distinctively sun-ripe and sweet taste.
San Marzano tomatoes are grown in the Agro Sarnese Nocerino region of Italy, renowned for its especially fruitful
soil as a result of its proximity to Mount Vesuvius.
Find out more at
http://www.cento.com/sanmarzano.html | | | Features: | |
• Case of 5, 28 ounces (total of 140 ounces)
• San Marzano tomatoes are grown in the Agro Sarnese Nocerino region of Italy, renowned for its especially fruitful
• San Marzano tomatoes but also that the product is produced with the proper method to ensure superior quality
| | | Product Details: | | | Average Customer Rating:
|  based on 4 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 4 customer reviews )
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Most Helpful Customer Reviews
3 of 3 found the following review helpful:
 Best of the canned tomatoesAug 24, 2008
By Laddie
If you want a good quick cooked sauce without excess acidity these are the ones to use. The real San Marzano, beware of imitators!
1 of 1 found the following review helpful:
Best sauce tomato (canned or fresh) periodSep 06, 2009
By B. Goldstein
"Brian Goldstein"
Long ago I discovered that San Marzano tomatoes were unparalleled for flavor when it comes to making sauces. I tried many brands, and have done many side by side tasting comparisons, and Cento San Marzano tomatoes have consistently won out. These tomatoes have a deep and rich flavor, and a nice acid to sugar balance (though you may need to enhance this when making a sauce). It's pretty obvious when you pull these tomatoes out of the can that they were picked at their ripest, due to their deep red color and soft texture. Many tomatoes advertise themselves as San Marzanos, but since SM is a type of tomato, they could have been grown anywhere. Not these. These are SM tomatoes grown in the San Marzano region of Italy, in volcanic soils perfect for growing tomatoes. I have no affiliation with Cento, I just love a perfect tomato sauce. Use these tomatoes, be sure to not cook the sauce for more than 15 minutes, and you'll see what I mean. Even using fresh, locally grown, in-season tomatoes I haven't been able to get the depth of flavor that I do with the Centos.
1 of 1 found the following review helpful:
 We couldn't tell the difference in a blind taste test.Jul 12, 2009
By Jenn
"Jenn"
My sister and I did a blind taste test with these to see if the price was worth it, and we couldn't tell the difference between these and the two other brands I had on hand. I wouldn't buy them again.
Margherita PizzaMar 30, 2012
By Ozzmeister
I wanted to make authentic italian margherita pizza at home so I ordered this and Caputo "00" flour. These tomatoes are amazing, and taste just liek the tomatoes at our favorite Italian pizza restaurant. The label says there is basil in it but i did not detect visually or in taste any basil. This stuff is jsut awesome. I ordered another 8 cans. Shipping kills though.
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